Crops

Working to improve the ground

Guidance on ways to ameliorate poor, infertile soil, with reference to chemical and organic cultivation

THERE IS NO soil in the world that is not able to produce some form of healthy food crop if it is properly understood and cared for.

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A first for IT services in consumer packaged goods

EDS, AN HP company, has worked with Kraft Foods to become the first IT provider working in the consumer packaged goods industry to achieve the internationally recognized ISO/IEC 20000 certification.

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The bioeconomy is the key

BIOTECHNOLOGY HAS THE power to improve human health, address environmental challenges, and change the way the world does business.

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Academics begin partnership

A DELEGATION FROM China’s Jiangsu Academy of Agricultural Sciences recently visited Mississippi State University, in the USA, and representatives from both universities discovered interests in many of the same fields of study.

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Growing adoption of biotech crops

APPROVALS OF BIOTECH crops continued to increase worldwide in 2008. The International Service for the Acquisition of Agri-Biotech Applications (ISAAA) announced recently that 13.3mn farmers in 25 countries grew biotech crops on 125mn ha in 2008.

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  1. Food outlook

Alain Charles Publishing, University House, 11-13 Lower Grosvenor Place, London, SW1W 0EX, UK
T: +44 20 7834 7676, F: +44 20 7973 0076, W: www.alaincharles.com

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