Food & Commodity

Preservation tech is crucial to driving higher margins across agrifood value chain: Lux Research

LUX Research story pixabayFood loss and waste (FLW) causes an estimated US$1 trillion in economic losses globally each year, constituting major humanitarian and economic crisis, leading the United Nations to set a goal of reducing global FLW by 50 per cent by 2030, according to Lux Research's report “Preserving the Food Chain”

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DuPont drives solutions for plant-based food and beverage companies

DUpont plant based dietDuPont Nutrition & Biosciences (DuPont) has launched Danisco Planit with an aim to provide a range of ingredients for plant-based product development in food and beverage industry

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Bühler partners with Big Idea Ventures to accelerate sustainable protein revolution

Buhler inside FACBühler and Big Idea Ventures are joining forces to accelerate the success journey of promising start-ups creating great tasting alternatives to animal derived protein products

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Edible insects market to hit US$1.5bn by 2026, says Global Market Insights

crisket powderThe global edible insects market is anticipated to cross US$1.5bn by 2026, according to a research report by Global Market Insights

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BASF and Fabbri Group develop compostable cling film for fresh-food packaging

basf af finalBASF, German chemical company, and Fabbri Group, Italy-based global industrial manufacturer of machines and films for food packaging, have developed a sustainable solution for cling film used in fresh-food packaging

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