Agriculture
Myanmar could become Asia’s granary, says IRRI
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With a focus on helping rice farmers reach Myanmar’s production potential, the European Union has pledged a large amount of money and the World Bank recently ended its 25-year hold on grants to Myanmar
Scientists find clues to more disease-resistant watermelons
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A consortium of more than 60 scientists from the United States, China, and Europe has published the genome sequence of watermelon which could lead to a more nutritious, tastier and disease-resistant fruit
Greater food output, less environmental impact of agriculture possible
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A study published in Nature by a team of researchers from the University of Minnesota and McGill University in Montreal suggests food security and a healthy environment are both possible
China to use hybrid corn seeds for production boost
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China has approved the use of hybrid corn seed varieties like those from Monsanto Co., DuPont Pioneer and Syngenta AG to boost yields and meet the rising corn demands in the country
‘Cutting-edge’ rice of the future gets financial boost
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The pursuit to rein in hunger with the development of a 'cutting-edge' rice of the future has received a financial boost, and is now rolling into its second phase
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