Tentamus Agriparadigma Laboratory has said that it is further developing rapid screening methods for the search of pathogens such as Salmonella spp., Listeria spp. and monocytogenes
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“Food loss and waste is a major challenge of our time,” said FAO director-general QU Dongyu, urging stronger partnerships, more public and private investment in training for smallholder farmers, technology and innovation to step up the fight against food loss and waste as “our planet is a small ship in the universe”
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DSM Animal Nutrition and Health company has introduced a new strategic initiative: We Make it Possible
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Food loss and waste (FLW) causes an estimated US$1 trillion in economic losses globally each year, constituting major humanitarian and economic crisis, leading the United Nations to set a goal of reducing global FLW by 50 per cent by 2030, according to Lux Research's report “Preserving the Food Chain”
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DuPont Nutrition & Biosciences (DuPont) has launched Danisco Planit with an aim to provide a range of ingredients for plant-based product development in food and beverage industry
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