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The soybean, created by Shandong Shunfeng Biotechnology, has undergone genetic editing of two genes. (Image source: Adobe stock)

In an effort to enhance food production through scientific innovation, China has granted approval for a gene-edited soybean, marking its first authorisation of this technology in a crop

Vertical farming dramatically reduces the physical footprint of food production. (Image source: JFC)

Vertical farming is increasingly being regarded as one of the solutions to the problems faced by global food production systems

The MoU allows Sumitomo to distribute Nutrition Technologies products into the Japanese market for use in a range of sectors. (Image source: Nutrition Technologies)

Sumitomo Corporation signed an MoU agreement with Nutrition Technologies with a portfolio valued at more than US$100mn

Growers are eager to explore innovative and effective biological solutions that limit the impact on the environment and biodiversity. (Image source: Adobe Stock)

Syngenta Crop Protection and Biotalys announced a collaboration to research, develop and commercialise new biocontrol solutions to manage key pests in a broad variety of crops

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