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Aquaculture

The majority of farmed seafood globally is supplied by small- to medium-sized producers. (Image source: Adobe Stock)

More than 1,000 small-scale farms have now earned Aquaculture Stewardship Council (ASC) certification for responsibly farmed seafood, through the organisation’s group certification scheme

A wide portfolio of insect meals design for aquaculture are entering the market. (Image source: Adobe Stock)

BioMar and Agronutris have signed a long-term partnership to develop the next generation of black soldier fly meals specifically designed for the needs of the aquaculture industry

Supporting a healthy digestive system is part of a multi-faceted set of tools producers can use to support healthy growth rates in shrimp. (Image source: Adobe Stock)

Kemin Industries, a global ingredient manufacturer, has launched Pathorol, a shrimp supplementation product that improves the health of the hepatopancreas, an organ in the crustaceans digestive tract, for customers in India, Thailand, Vietnam, Indonesia and Singapore

In 2020, the animal welfare and environmental NGO launched a global campaign urging the Aquaculture Stewardship Council (ASC), BAP, Friend of the Sea (FOS) and GLOBAL G.A.P to introduce or improve on their welfare standards for farmed fish. (Image source: Adobe Stock)

Compassion in World Farming has called out the seafood certification scheme, Best Aquaculture Practices (BAP), for failing to improve the welfare of the hundreds of millions of farmed fish it certifies every year

Vietnam should support and promote the approval of dossiers for enterprises registering to export seafood to China. (Image source: Adobe Stock)

The Executive Group of the 970 Agricultural Connection Forum, the Ministry of Agriculture and Rural Development held a forum themed, ‘Promoting agricultural, seafood and aquatic products between Vietnam and China (Guangxi)’

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