![Researchers examine the role of protease, crude protein and amino acid levels on laying hen performance and egg quality. (Image source: Adobe Stock)](/images/jch-optimize/ng/images_AdobeStock__35256938.webp)
Researchers examine the role of protease, crude protein and amino acid levels on laying hen performance and egg quality. (Image source: Adobe Stock)
USPOULTRY and the USPOULTRY Foundation have announced the completion of a funded research project at Mississippi State University in which researchers examined the role of protease, crude protein and amino acid levels on laying hen performance and egg quality