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Higher-Quality and More Valuable Grains Through Moisture Control. (Image credit: Hydronix)

Agriculture

Knowing and controlling the moisture content of materials from the introduction of raw ingredients to the packaging of the final product is essential for maximising efficiency, optimising yield, and producing a high-quality, consistent feed product.

Variations in the moisture content of raw materials have historically presented a challenge for feed processors. The moisture levels of raw ingredients fluctuate depending on environmental conditions during harvest, transportation, and storage. Traditional offline testing methods are time-consuming, prone to error, and often fail to represent the material actually flowing through the production process.

The ideal solution is to continuously measure the moisture content of flowing materials and correct variations in real time. In the past, such systems were often complex to operate and required ongoing, costly maintenance. Today, modern, sophisticated, reliable, and affordable moisture sensors make it possible to control moisture levels across the entire process simply and economically.

Why Should You Measure Moisture?

1. Raw materials vary in moisture content, and these variations can lead to weighing discrepancies.
2. Accurate moisture control during the drying process helps prevent both under-drying and over-drying.

Choosing a moisture sensor with a precision of ±0.5% instead of ±1.0% may seem like only a small improvement. However, consider a drying process where the material is reduced from 20.0% moisture to a maximum of 14.0%. In this case, the increased precision of 0.5% can deliver a 7.15% energy saving, assuming the energy input is proportional to the amount of moisture removed.

Where Should Moisture Be Measured?

Moisture control throughout the production process enables the manufacture of higher-quality, more balanced, and more valuable feed. Key measurement points include:

1. Drying for storage – at the outlet of the dryer
2. Milling / tempering – at the inlet of the tempering stage
3. Pelleting / conditioning – during the conditioning process
4. Drying for packaging – at the outlet of the dryer

Key Benefits

By controlling moisture during the weighing of raw materials, producers can more accurately manage the protein content of the final pellet, ensuring superior and consistent product quality.

Additional benefits of effective moisture control include:

1. Increased yield from raw materials
2. Reduced spoilage and material loss
3. Optimised energy usage throughout the process
4. Consistent product quality and nutritional value
5. Improved shelf life and product reliability

Accurate moisture measurement ensures that feed producers can deliver consistent, homogenous products with reliable nutritional performance.

For more information on how advanced moisture measurement can improve your process efficiency and product quality, speak with a Hydronix expert.

Natasha Hall as Vice President VIV Worldwide. (Image credit: VIV WORLD)

Poultry

Royal Dutch Jaarbeurs | VNU Group has announced the appointment of Natasha Hall as Vice President VIV Worldwide, marking an important step in strengthening the organisation’s global VIV agrifood portfolio.

The appointment comes at a significant moment as preparations intensify for VIV Europe, scheduled to take place from 2 to 4 June 2026 at Koninklijke Jaarbeurs in Utrecht. The event will celebrate its 25th edition this year. At the same time, the organisation is also preparing for the launch of VIV Select India, which will be held from 22 to 24 April in New Delhi.

Natasha’s new position reflects the organisation’s growing international focus. Jeroen van Hooff, President and CEO of Royal Dutch Jaarbeurs, said, "From the very start of her time at Jaarbeurs in 2025, Natasha has made a clear mark on the development of VIV Asia, where her international work experience and strategic vision contributed to growth, positioning and market connection. Her new role sets her up for the next step within the organisation and for further developing VIV as a globally leading B2B platform for the poultry and livestock sector."

As Vice President VIV Worldwide, Hall will oversee the entire global VIV portfolio across Asia, Africa, Europe and the Middle East and Africa region. Her responsibilities include the international VIV trade shows as well as VIV Connect and the VIV Trade Forums. The role will focus on expanding the worldwide network of exhibitors, visitors and partners while also strengthening the global presence and unity of the VIV brand.

Hall brings extensive international experience to the role, having spent more than a decade working in the exhibition and events industry in Dubai. "I see VIV as a unique global platform that brings together the entire feed-to-food chain, and I consider that integrated approach to be an important differentiating strength," said Natasha.

Her appointment comes during a landmark year for VIV. VIV Europe 2026 will not only celebrate its 25th edition but will also introduce a shift to a biennial schedule from 2028. "VIV Europe has grown into a reliable and forward-looking platform where strategy, technology and business come together. The anniversary edition in June will once again bring hundreds of international exhibitors and thousands of professionals from the global feed-to-food chain to Utrecht — a recognised hub for agrifood innovation, science and sustainable chain development."

Orbia Netafim and Amazon India Launch Water Saving Drip Irrigation Projects Across Bengaluru and Hyderabad. (Image credit: Netafirm)

Water & Irrigation

A new partnership between Orbia Netafim and Amazon India is set to deliver significant water savings through large scale drip irrigation projects across key agricultural regions in India.

The collaboration will help save nearly 325 million litres of water every year while supporting more than 110 independent farmers in the agricultural belts surrounding Bengaluru and Hyderabad.

Announced on 27 February 2026 in Tel Aviv and Bengaluru, the initiative focuses on improving irrigation practices and addressing growing concerns around water security in these rapidly expanding urban regions. The programme will introduce modern drip irrigation systems across 80 hectares of farmland in western Bengaluru and 40 hectares in northern Hyderabad.

In Bengaluru, farms currently growing gourds and tomatoes will transition from traditional flood irrigation methods to more efficient drip irrigation systems. Around 70 independent farmers are expected to benefit from this shift. The change is projected to save approximately 175 million litres of water each year while maintaining crop productivity and improving irrigation efficiency.

In Hyderabad, a similar transition will take place across 40 hectares of maize and vegetable farms, benefiting roughly 40 farmers. The project is expected to conserve about 150 million litres of water annually in the region.

The initiative also contributes to Amazon’s wider environmental commitments. By supporting improved irrigation methods, the company is working towards its goal of becoming water positive in India by 2027. This means returning more water to communities than is used in its direct operations.

Abhinav Singh, Vice President of Operations, Amazon India and Australia, said: "This initiative focuses on practical solutions that make a measurable difference on the ground, helping farmers improve the efficiency of their irrigation systems while contributing to water security in water-stressed regions. We're committed to such collaborations as part of effort to support responsible water use in India”.

Water resources in both Bengaluru and Hyderabad have come under increasing pressure in recent years. In Bengaluru, participating farms rely on water sources linked to the TG Halli Reservoir, which also supplies several residential areas, commercial districts and Amazon facilities across west and north Bengaluru. In Hyderabad, farmers draw water connected to the Kondapochamma Sagar reservoir, an important part of the Kaleshwaram Lift Irrigation Scheme.

Drip irrigation delivers water directly to the root zone of crops in measured amounts. This method reduces evaporation, runoff and unnecessary water use, which is especially important in regions experiencing irregular rainfall and declining groundwater levels.

“We are proud to collaborate with Amazon on this important initiative, which demonstrates how precision irrigation can deliver real impact for farmers and communities alike,” said Max Moldavsky, Director of Innovation and Climate Solutions, Orbia Netafim. “By helping farmers transition to drip irrigation, we are improving water efficiency, strengthening livelihoods, and contributing to broader water security efforts. This project reflects Orbia Netafim’s long-standing global commitment to water stewardship and climate-resilient agriculture.”

This marks the first collaboration between Amazon India and Orbia Netafim focused on urban water challenges in India’s fast growing cities. Building on previous irrigation modernisation projects in Karnataka, including the Ramthal Community Irrigation Project, Orbia Netafim continues to promote practical and scalable solutions that improve water management while supporting both farming communities and urban water security.

African Farming

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Rainbow Colors pioneering hydrogen technology in agriculture. (Image credit: New Energy Coalition)

A tulip forcing company in the Netherlands is breaking new ground in clean energy.

Rainbow Colors, based in Andijk in North Holland, has installed a solid oxide electrolyser to produce green hydrogen. Project partners say it is the first agricultural business in the world to apply this advanced technology. With a capacity of one megawatt, the system is also among the largest operational solid oxide electrolysers currently in use, marking a major step forward for hydrogen development in North Holland North.

The project is being delivered in partnership with Danish technology firm Dynelectro, while Dutch company Ekinetix is responsible for building the required infrastructure. The installation forms part of the regional programme Fieldlab Waterstof in de Agri, which focuses on creating a hydrogen network tailored to the agricultural sector.

Rainbow Colors has been involved in the initiative since 2023 as a pilot site for hydrogen production. By using surplus solar energy along with battery storage, the company aims to ensure a steady and reliable supply of hydrogen. The technology partners explain that solid oxide electrolysers are more efficient and experience less wear than conventional systems. Their longer operational life and improved performance are expected to lower the overall cost of hydrogen production. The system also offers a practical response to grid congestion, while increasing access to clean energy within the region.

The installation is described as pioneering not only because it is the first of its kind in agriculture, but also because it ranks as the third largest operational unit of this type worldwide. It is expected to serve as a model for other agricultural businesses seeking solutions to high energy costs and limited grid capacity.

Beau Broen, project leader at New Energy Coalition and coordinator of the hydrogen pilot projects within Fieldlab Waterstof in de Agri, said: "It is impressive to see how international innovation comes together in this project. By implementing Dynelectro's electrolyser at project partner Rainbow Colors, the region is taking an important step towards decentralized hydrogen production. It also provides an economic boost by making affordable green hydrogen available. The project underlines the innovative role North Holland North plays in the energy transition."

With this facility now operational, locally produced green hydrogen becomes available in the Netherlands, helping to address the balance between supply and demand. By using surplus renewable electricity, hydrogen can be produced for less than ten euros per kilogram and used locally. The wider programme brings together businesses and knowledge institutions across North Holland North, positioning the province as a leading hydrogen region and showing that emission free energy solutions are already within reach for agriculture.

FAO drone training for effective pest management for Locusts. (Image credit: FAO)

The Food and Agriculture Organization of the United Nations has taken a major step towards modernising desert locust management with the launch of its first regional drone pilot training programme.

Led through the Desert Locust Control Commission in the Central Region and the Desert Locust Control Commission in the Western Region, the initiative is being implemented in close cooperation with the Ministry of Agriculture, Fisheries and Water Resources of the Sultanate of Oman.

Hosted in Oman, the programme brings together technical specialists from countries most affected by desert locust infestations across the Central and Western Regions. Its aim is to strengthen national and regional capacity in using unmanned aerial systems for desert locust survey, monitoring and control. The initiative reflects a growing shift towards digital agriculture and precision technologies to protect crops, livelihoods and food security.

The training marks an important transition from limited pilot trials to a structured and institutional approach to drone use in locust operations. By focusing on standardised procedures and certified skills, FAO is ensuring that Member States are better prepared to respond quickly and safely to emerging locust threats. The five day programme combines classroom learning, simulator sessions and extensive hands on field exercises, offering participants a practical and immersive experience.

The programme is delivered in partnership with Micron, a leading provider of aerial spraying systems, and is supported by the FAO office in Muscat alongside strong logistical backing from Oman’s Ministry of Agriculture, Fisheries and Water Resources and local partner Ankaa Space Company.

Speaking at the opening ceremony, Dr Mamoon Al Sarai Al Alawi, Executive Secretary of the Desert Locust Control Commission in the Central Region, said, “This training marks a critical step in moving from pilot initiatives to full operational integration of drone technology in desert locust management. It will empower national teams with advanced technical skills, enhance operational safety, and ensure the effective and sustainable use of these tools in protecting crops, livelihoods, and food security.”

Beyond technical skills, the programme strengthens regional cooperation and encourages the sharing of experience and best practice. It also supports FAO’s wider strategy to modernise desert locust control through digital tools such as remote sensing, satellite monitoring, geographic information systems and eLocust platforms.

Through initiatives like this, FAO continues to support Member States in building resilient systems to manage transboundary pests, contributing directly to global food security, sustainable development and the organisation’s Four Betters agenda.

Limex unveils Modular 8 washing system for crates. (Image credit: Limex)

Limex has unveiled its latest innovation in industrial washing technology with the introduction of the Modular 8, a highly flexible and configurable washing machine platform designed for crates, seed trays, flower buckets and floats.

The new line marks a significant shift towards modular engineering, allowing customers to build exactly the washing solution they need using standardised components rather than costly custom-built systems.

Unlike traditional crate and tray washers that often require extensive engineering work to meet specific customer requirements, the Modular 8 is built from individual modules that connect seamlessly into a single washing line. These include pre-wash units, one or more main wash modules, rinse sections and blow-off units. This modular approach enables users to tailor the system precisely to their operational layout, hygiene standards and processing capacity.

By installing multiple main wash modules in sequence, the system increases soaking time and washing power, delivering higher throughput without compromising cleaning performance. Each standard module also offers multiple configuration options, such as higher-pressure pumps or advanced filtration technologies. The platform supports both left-hand and right-hand configurations, ensuring maximum flexibility for different production environments.

"With the Modular 8, we make it easier to choose exactly the configuration that matches the customer's capacity, hygiene requirements, and budget," says Joep Janssen, owner of Limex. "Our engineers have designed the machines in such a way that they follow each other seamlessly."

With a tunnel width of 800 millimetres, the Modular 8 is suitable for a broad range of applications, including harvest crates, seed trays, flower buckets and DWC floats. The system has also been designed with maintenance efficiency in mind. Improved accessibility of components simplifies cleaning, inspection and servicing, helping to reduce downtime and improve overall operational efficiency.

The Modular 8 builds on Limex’s reputation for proven, high-quality engineering. Constructed from robust stainless steel, the platform delivers durability, reliability and long service life. Twelve Modular 8 lines are already in operation across multiple countries, demonstrating strong market acceptance.

This launch sets the foundation for future developments, with the Modular 10, Modular 14 and Modular 18 planned to follow. These larger, configurable models will eventually replace Limex’s existing cart washers and big box washers, reinforcing the company’s commitment to modular, future-ready industrial washing solutions.

The initiative is part of the PDTS call.(Image credit: INTA)

INTA and the National University of La Matanza (UNLAM) are working on the optimisation and fine-tuning of a compact, controlled and affordable hydroponic system designed to enable the domestic production of fresh food in small spaces and under variable climatic conditions.

The prototype builds on the experience gained through the Antarctic Hydroponic Production Module (MAPHI).

INTA and UNLAM are jointly developing a module aimed at facilitating vegetable production in reduced spaces, regardless of external climatic variability. The goal is for the final prototype to be economically accessible and simple enough to be used by anyone in a household setting.

The project originates from the know-how developed through MAPHI, a system designed to produce vegetables under the extreme conditions of Antarctica. Drawing on that experience, INTA Santa Cruz, in collaboration with the National University of La Matanza, is now adapting and optimising the technology at a smaller scale, specifically targeted at domestic use.

Jorge Birgi, researcher at the INTA Santa Cruz Experimental Station, said,"we were able to design a production module that condenses the technologies used in the Antarctic system, while adding new features. Given the scale, this is a module that allows a family to produce their own food."

The initial objective was to transform a highly complex system, originally conceived for hostile and isolated environments, into a compact, efficient and economically accessible prototype capable of producing fresh food in limited spaces and under variable climatic conditions.

Martín Díaz, project director overseeing the optimisation phase,said, "this collaboration will provide technical tools that strengthen the prototype and make it possible to reach the goal of developing a product that can be commercialised."

Among its defining features, Díaz explained that "the module is designed to produce vegetables independently of external environmental conditions. It controls all key variables — temperature, light and nutrients  to ensure production regardless of location."

During its deployment in Antarctica, the MAPHI project led to the development of a complete technological package. This included compatible substrates, specific seed types, seed treatments and dedicated protocols. A tailored nutrient solution adapted to Antarctic conditions was also developed, along with a monitoring system incorporating sensors and custom-designed electronic boards. These components allowed data to be collected, processed and presented in a way that was easy for operators to interpret.

At this stage, efforts are focused on transforming MAPHI's technologies into a product that can be utilised by society and the productive sector. In other words, the project that proved capable of producing vegetables under extreme Antarctic conditions is now being used as a springboard for the development of commercial products.

In this regard, Birgi noted that "to achieve this objective, the MAPHI team developed a reduced-size prototype that incorporates new functionalities, making it easier to operate in a domestic environment."

Through the joint project, INTA and UNLAM will now contribute a business plan aimed at turning the prototype developed by the Santa Cruz Experimental Station into a commercial product. This phase will include a market study to identify potential user profiles, as well as the development of an intuitive interface allowing the system to be managed via a mobile phone application.

The final outcome will consist of a series of technical documents defining target users, the final price of the production system, the data collection platform to be used, and the materials required for construction.

The initiative is part of the Technological and Social Development Project (PDTS) call, a joint programme promoted by Argentina's National Interuniversity Council (CIN) and the European Union (UNIUEAR).

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Crops

Vietnam’s meat imports exceed US$2bn as demand climbs.

Food & Commodity

Vietnam’s appetite for imported meat continued to grow in 2025, with total purchases surpassing US$2bn for the first time.

The country imported around 978,300 tonnes of meat and meat products during the year, reflecting strong consumer demand and expanding needs within the food processing sector.

Figures compiled by the Import and Export Department under the Ministry of Industry and Trade, together with the General Department of Customs, show that Vietnam spent more than US$2.004bn on meat imports in 2025. Compared with the previous year, import volumes rose by 11.6 per cent, while the overall value increased by 12.2 per cent. The rise points to a steady shift in consumption patterns, with more households and businesses turning to imported animal protein.

India remained Vietnam’s largest supplier. The country exported 188,700 tonnes of meat to Vietnam, valued at US$681.32mn, accounting for nearly one fifth of total import volume.

Frozen pork was one of the fastest growing segments. Imports reached 183,400 tonnes, worth US$418.54mn. This marked an increase of 18.75 per cent in volume and almost 21 per cent in value compared with 2024.

Vietnam relied heavily on Russia for frozen pork, which supplied 48.44 per cent of total imports in this category. Brazil followed with a 30.91 per cent share, underlining the importance of both countries in meeting Vietnam’s protein needs.

The average import price of frozen pork stood at roughly US$2,273 per tonne. This increase came at a time when domestic live hog prices in early 2026 fluctuated between USD 2.65 and 3.30 per kilogramme, creating additional pressure along the supply chain.

While imports surged, exports remained limited. In 2025, Vietnam exported only 22,300 tonnes of meat, generating US$116.49mn in revenue. Hong Kong remained the largest destination for Vietnamese meat, although shipments to the market declined by more than 21 per cent compared with the previous year.

The figures highlight a widening gap between Vietnam’s import demand and its export capacity, as domestic consumption continues to outpace overseas sales.

Higher-Quality and More Valuable Grains Through Moisture Control. (Image credit: Hydronix)

Australian Government Review of Horticulture Code of Conduct.

Livestock

Hong Kong Suspends Poultry Imports from Argentina and Japan Over Bird Flu Fears.

Poultry

Hong Kong's food safety authorities have moved swiftly to halt poultry imports from specific regions in Argentina and Japan following confirmed outbreaks of highly pathogenic H5 avian influenza.

The Centre for Food Safety (CFS), operating under the Food and Environmental Hygiene Department, issued the suspension after receiving alerts from both the World Organisation for Animal Health (WOAH) and Japan's Ministry of Agriculture, Forestry and Fisheries. The affected areas include Lobos Partido in Buenos Aires Province and Marcos Juarez Department in Córdoba Province in Argentina, alongside Hokkaido Prefecture in Japan.
The ban covers all poultry meat, related products, and poultry eggs arriving from these regions and came into force immediately.

Trade figures from the Census and Statistics Department paint a clear picture of just how significant these supply chains are. Hong Kong brought in roughly 2,080 tonnes of frozen poultry meat from Argentina last year alone. From Japan, the figures were even more considerable, with approximately 2,390 tonnes of frozen poultry meat and nearly 298 million poultry eggs making their way into the city.

A CFS spokesman noted that "the CFS has contacted the Argentinian and Japanese authorities over the issues and will closely monitor information issued by the WOAH and the relevant authorities on the avian influenza outbreaks. Appropriate action will be taken in response to the development of the situation."

Consumers can expect authorities to keep a close watch as the situation develops.

EuroTier 2026 Addresses Feed Efficiency and Emission Challenges Across Livestock Sectors.(Image credit: DLG)

Vitarich strengthens its foothold in the Philippines with Mindanao breeder farm deal. (Image credit: Vitarich corp.)

Equipment

Limex unveils Modular 8 washing system for crates. (Image credit: Limex)

Equipment

Limex has unveiled its latest innovation in industrial washing technology with the introduction of the Modular 8, a highly flexible and configurable washing machine platform designed for crates, seed trays, flower buckets and floats.

The new line marks a significant shift towards modular engineering, allowing customers to build exactly the washing solution they need using standardised components rather than costly custom-built systems.

Unlike traditional crate and tray washers that often require extensive engineering work to meet specific customer requirements, the Modular 8 is built from individual modules that connect seamlessly into a single washing line. These include pre-wash units, one or more main wash modules, rinse sections and blow-off units. This modular approach enables users to tailor the system precisely to their operational layout, hygiene standards and processing capacity.

By installing multiple main wash modules in sequence, the system increases soaking time and washing power, delivering higher throughput without compromising cleaning performance. Each standard module also offers multiple configuration options, such as higher-pressure pumps or advanced filtration technologies. The platform supports both left-hand and right-hand configurations, ensuring maximum flexibility for different production environments.

"With the Modular 8, we make it easier to choose exactly the configuration that matches the customer's capacity, hygiene requirements, and budget," says Joep Janssen, owner of Limex. "Our engineers have designed the machines in such a way that they follow each other seamlessly."

With a tunnel width of 800 millimetres, the Modular 8 is suitable for a broad range of applications, including harvest crates, seed trays, flower buckets and DWC floats. The system has also been designed with maintenance efficiency in mind. Improved accessibility of components simplifies cleaning, inspection and servicing, helping to reduce downtime and improve overall operational efficiency.

The Modular 8 builds on Limex’s reputation for proven, high-quality engineering. Constructed from robust stainless steel, the platform delivers durability, reliability and long service life. Twelve Modular 8 lines are already in operation across multiple countries, demonstrating strong market acceptance.

This launch sets the foundation for future developments, with the Modular 10, Modular 14 and Modular 18 planned to follow. These larger, configurable models will eventually replace Limex’s existing cart washers and big box washers, reinforcing the company’s commitment to modular, future-ready industrial washing solutions.

Rainbow Colors pioneering hydrogen technology in agriculture. (Image credit: New Energy Coalition)

FAO drone training for effective pest management for Locusts. (Image credit: FAO)

Technology

ROK aims to position itself at the forefront of green bio innovation.

Infrastructure

The Ministry of Agriculture, Food and Rural Affairs (MAFRA) has designated seven provinces Gyeonggi-do, Gangwon-do, Chungcheongnam-do, Gyeongsangbuk-do, Gyeongsangnam-do, Jeollabuk-do, and Jeollanam-do as the first-ever “Green Bio Industry Promotion Zones” in accordance with Article 15 of the Act on the Promotion of the Green Bio Industry.

This milestone marks a significant step in the Republic of Korea’s strategy to strengthen its green bioeconomy and drive sustainable industrial growth.

Introduced for the first time this year, the Green Bio Industry Promotion Zone system is designed to establish a comprehensive, region-led framework for business support. The initiative is built around provincial hubs where green bio companies, universities, research institutes, and essential infrastructure for technology verification and certification are closely integrated. Through this clustered approach, local governments are expected to play a leading role in nurturing innovation, accelerating technology transfer, and supporting market-ready solutions.

The selected zones were evaluated and designated following a rigorous assessment process. Key criteria included industrial growth potential, implementation capacity, policy relevance, and overall feasibility. This ensures that each province is well positioned to contribute effectively to the national green bio strategy while leveraging its own regional strengths and resources.

The green-bio industry itself is regarded as a next-generation growth engine, encompassing six major sectors: microorganisms, natural products, food materials, insects, seeds, and veterinary medical products. With the designation of the Green Bio Industry Development Zones, collaboration networks among provinces are expected to deepen. In parallel, processes for verification, evaluation, certification, and commercialisation of green bio technologies and products are set to accelerate, helping to create a dynamic and competitive innovation ecosystem.

MAFRA plans to support the designated provinces by granting eligibility to participate in government-funded infrastructure development projects, including the Green Bio Venture Campus and advanced biofoundries. In addition, policy incentives will be provided to companies operating within the zones, further encouraging private-sector participation and investment in sustainable bio-based industries.

To ensure accountability and continuous improvement, MAFRA will receive quarterly performance reports from the local governments managing the designated zones. Annual performance evaluations will also be conducted to closely monitor implementation progress. Importantly, the results of these evaluations will be reflected in the formulation of policies for the following year, reinforcing a results-driven and adaptive governance approach.

Through these measures, the ROK aims to position itself at the forefront of green bio innovation, fostering regional development while advancing a resilient, sustainable bioeconomy aligned with global green growth trends.

Orbia Netafim and Amazon India Launch Water Saving Drip Irrigation Projects Across Bengaluru and Hyderabad. (Image credit: Netafirm)

COMPASS accurately detects and removes a wide range of foreign materials, including dirt clods, rocks, sticks, insects and animal parts.(Image credit: Key Technology)

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