Food & Commodity

Pandemic safety measures widely adopted in traditional food markets, says EatSafe research

AF FEAGPandemic safety measures has been widely adopted in traditional food markets in Bangladesh, Kenya, and Nigeria, according to EatSafe research

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Farmers are key to global supply chain resilience

AdobeStock 270509156Cargill chairman and CEO David MacLennan addressed members of the National Feed and Grain Association (NFGA) at the organisation’s 125th annual convention, acknowledging farmers and ranchers as the heroes of the food system who played a critical role in addressing the COVID-19 pandemic

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CPF unveils plant-based MEAT ZERO

AdobeStock 434087245Charoen Pokphand Foods PLC (CPF) has announced that it has unveiled ‘MEAT ZERO’, a plant-based meat that is manufactured to feel, taste, and appear like real meat thanks to ‘PLANT-TEC’ innovation

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Thailand’s ‘Singha Estate’ acquires 286-hectare ‘World Food Valley’ industrial estate

Singha EstateThai property investment and development company Singha Estate PCL has signed a definitive agreement to acquire from Boon Rawd Brewery Co., Ltd., 100% of the shares of Park Industry Co., Ltd., which owns the 286-hectare World Food Valley industrial estate in Ang Thong province in Central Thailand

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BlueNalu, Mitsubishi Corporation and Thai Union partner for cell-cultured seafood in Asia

AdobeStock 40107529BlueNalu, a leading innovative food company developing a variety of seafood products directly from fish cells, has signed Memorandums of Understanding (MOU) with two leading seafood providers in Asia — Thai Union, a global seafood producer, and Mitsubishi Corporation, a globally integrated business enterprise

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