Signing ceremony of MoU between De Heus and Hung Nhon. (Image source: Ministry of Agriculture and Development)
The Dutch Royal De Heus Group and the Vietnamese Hung Nhon Group signed an MoU establishing a strategic partnership to set up a number of agricultural projects
A series of initiatives have been designed to promote sustainable agriculture emphasising emissions reduction and climate change adaptation and mitigation, most of which can be applied in Vietnam. (Image source: Adobe Stock)
On 28 November, the Consortium of International Agricultural Research Centres (CGIAR) along with Vietnam’s Ministry of Agriculture and Rural Development (MARD) co-hosted a forum dubbed ‘Research and innovation for enhanced environmental sustainability, low-emission agriculture, climate change adaptation and mitigation’ at Pan Pacific Hotel in Hanoi
The partnership has the ability to deliver a transformative impact. (Image source: Adobe Stock)
For more than 60 years, CARE and Cargill have collaborated to develop and implement 34 distinct programmes that reached more than 4.6 mn people across 13 countries, including Côte dIvoire, Ghana, Guatemala, Honduras, India, Nicaragua, and Indonesia
Cargill and the Government of Japan have come onboard as anchor partners of the fund. (Image source: Adobe Stock)
Grow Asia, a nonprofit established by the World Economic Forum and the ASEAN Secretariat to build partnerships for more inclusive, resilient, and sustainable food systems, has launched a US$6.6mn multi-donor impact fund to drive more responsible investments in Asia’s food and forestry sector
CP Foods demonstrates the success of its biogas system in combating climate change. (Image source: Adobe Stock)
Charoen Pokphand Foods Public Company Limited or CP Foods is promoting environmentally friendly and sustainable food production in line with the Bio-Circular-Green economy model (BCG) by producing biogas at animal farms and food manufacturing plants across Thailand
