The third edition of Agri-Food Tech Expo Asia (AFTEA) took place from 19-21 November at the Sands Expo & Convention Centre in Singapore
Organised by Constellar, AFTEA offers a premier launchpad for agri-food tech companies to showcase cutting-edge technologies, products and solutions that future-proof the region’s agri-food industries. This year, the event highlighted the latest advancements driving the agri-food sector forward, while providing an expected 10,000 attendees direct access to more than 300 exhibitors.
The event played a critical role in transforming food systems in Asia to be more resilient, sustainable and accessible and catalysed this transition by convening the industry’s bellwethers, innovators, start-ups, investors, and key decision makers to discover the latest technologies and food solutions and enable their applications towards driving sustainable food systems.
Exhibitors showcased state-of-the-art advancements and solutions across eight profiles: Novel Food Technology, Smart & Urban Farming, Novel Food, Alternative Proteins & Sustainable Food, Aquaculture, Food Safety & Security, Sustainability & Resource Management, Technological Solutions, Aquaculture.
Supported by the Asia-Pacific Society for Cellular Agriculture (APAC-SCA), the Cultivated Meat Pavilion returned after last year's successful launch. Moreover, the Founder's Hub, a dedicated space for hosting the inaugural Agri-Food Tech World Championship was launched to identify, support and celebrate trailblazing Seed to Series A start-ups in the areas of agri-tech, food sustainability, health & wellness, and deep-tech.
Multiple startup pavilions offered attendees the chance to explore groundbreaking, diverse solutions that are shaping the future of the agri-food sector. Additionally, the Agri-Food Tech Demo Day offered a stage for finalist teams from RP Trendlines’ Agri-Food Tech Incubation Programme while the two sandbox stages offered a combined 30 hours of content across 100 sessions on innovation, sustainability and food safety.
“We recognise the urgent challenges facing Asia’s food systems, from climate change and resource scarcity, to shifting consumer demands with demographic frictions of ageing population and growing Gen Z segments, and the need for sustainable growth," said chief executive (markets), Constellar, Paul Lee. "Through events like the Singapore International Agri-Food Week and Agri-Food Tech Expo Asia, we are committed to providing a platform that brings together innovators, industry leaders and policymakers to address these critical issues.”