The green meat products mark the company’s attempt in helping reduce the environmental impacts from its products. (Image source: Adobe Stock)
Charoen Pokphand Foods Public Company Limited (CP Foods), an agro-industrial and food conglomerate from Thailand recently announced that it plans to pursue ‘green’ business initiatives under the Bio Circular Green Economy (BCG) model
Small businesses and agriculture look to recover from the impact of Covid-19, with the help of financial packages. (Image source: Adobe Stock)
Cambodian government’s special emergency loan scheme worth US$100mn to aid SMEs and the agriculture sector in an aim to resuscitate the economy
Capsoil Foodtech is developed with an aim to allow product developers to create new categories of functional foods and beverages. (Image source: Adobe Stock)
Prodalim Resources, a global player in the beverage industry introduces Capsoil Foodtech, an innovative platform that converts bioactive oils into water-soluble powders
The growth of the Chinese meat market is fuelled by increasing disposable income and the availability of a wide range of fresh meat. (Image source: Adobe Stock)
China meat market is growing at a high CAGR because of the increasing health-consciousness among consumers. Additionally, growing trade activities for meat in the country to fulfil the growing demand is favouring market growth, according to BlueWeave Consulting
The export figures were largely driven by increased shipments in food and beverage sales, especially in the US and China. (Image source: Adobe Stock)
The trade valuation of Japanese agriculture, forestry and seafood exports has surpassed the 1 trillion yen threshold (US$8.7bn) for the first time this year according to the country’s chief cabinet secretary Hirokazu Matsuno
