China teams up with IBM to enhance pork safety
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IT major IBM and China-based Shandong Commercial Group Co. Ltd. (Lushang Group) recently announced that they have designed a system that will help ensure the safety of pork products in eastern China's Shandong province, while also improving the efficiency of the food supply chain in the region.
Phytogenic feed additives and ammonia emissions
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Within the swine industry the largest emissions concern is Ammonia (NH3), which is known for its negative impacts on the environment as well as animal health. Among several strategies, feed supplementation with plant-derived substances has shown substantial benefits in reducing ammonia emissions in pig production systems.
Japfa Vietnam and Hypor ink pact for pig genetics unit
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Vietnam’s leading animal feed producer Japfa Comfeed Long An Ltd (Japfa) and global swine genetics company Hypor B.V. (Hypor) have signed an agreement to establish a quality high health pig breeding unit in Vietnam.
Benefits of essential oils in pig finishing diets
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Essential oils have multiple desirable properties which can have beneficial effects on animal performance, such as finishing pigs, when added to their rations.
Role of phytogenic feed additives in animal nutrition
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The strategic and innovative encapsulation process is a new benefit which enables essential oils to have a longer shelf life by protecting from environmental impacts, partly masking strong odor whilst maintaining key features of enhancement of palatability, stability in ration, improved digestion and, consequently, better performance.
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