Long term success in hatchery management depends on having the right tools and techniques to monitor the requirements of both the egg and developing chick as well as having properly trained staff who can measure, react to and satisfy those requirements
A new online database aims to become a unique free ‘one-stop’ source of information on all the livestock and poultry vaccines produced throughout the world.
The watering system has evolved into a great tool for vaccinating large numbers of birds at once. With careful planning and preparation, this delivery method can ensure birds receive the vaccine in a timely and effective manner fashion.
The use of a new ISO standard on the traceability of finfish products will help improve food safety by supplying stakeholders throughout the supply chain with accurate information about the origin and nature of these products
Within the swine industry the largest emissions concern is Ammonia (NH3), which is known for its negative impacts on the environment as well as animal health. Among several strategies, feed supplementation with plant-derived substances has shown substantial benefits in reducing ammonia emissions in pig production systems.
